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How do you compare to other bone broths?Updated a year ago

A key part of the process that delivers our incredible flavour is the way we treat our bone broths. Many brands reduce their broth to a concentrated syrup, transport it to a packaging facility, and then over-dilute it to bulk out the product. The only water added to our broths is at the beginning of the simmering process. We package the end result on-site as soon as each batch has been made.

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